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Grilled Mushroom Trio
Cremini, Portobello and Shiitake Mushrooms
on Herbed Polenta
8.75
Pork and Chive Pot Stickers
with Scallion Soy Sauce and Pickled Ginger
9.75
Fried Calamari
with Spicy Marinara and Pesto Dipping Sauces
10.25
Crab Cake
with Roasted Jalapeño Tartar Sauce
9.95
Coconut Shrimp
with Spicy Pineapple-Tomato Chutney
10.25
Guacamole
with Blue Corn Chips
7.50
Baby Spring Rolls
with Teriyaki Dipping Sauce
9.50
Sesame Crusted Yellow Fin Tuna
with Wasabi Dipping Sauce
12.95
Mussels Steamed in White Wine
Shallots and Parsley with Garlic Toasts
10.95
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Roasted Tomato and Garlic Bisque
6.00
Matzo Ball Soup
with Simmered Chicken, Noodles and Carrots
6.00
French Onion Soup Gratinée
with Croutons, Swiss and Parmesan
7.00
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Garden Salad
with Mixed Greens, Cucumber, Tomato and Choice of Dijon, Balsamic
or Strawberry Vinaigrettes, Ranch, Thousand Island or Bleu Cheese Dressing
6.00
Brie and Walnut Salad
with Organic Greens, Glazed Apples and Strawberry Vinaigrette
13.95
Caesar Salad
8.95
Caesar with Chicken or Shrimp
13.95
Poached Pear Salad
with Maytag Bleu Cheese, Walnuts, Field Greens and Wild Berry Dressing
13.95
Cobb Salad
Grilled Chicken, Avocado, Bacon, Mixed Greens and Blue Cheese Dressing
14.95
Salad Nicoise
Grilled Yellow Fin Tuna with Olives, Greens, String Beans, Peppers, New Potatoes,
Cucumbers and Dijon Dressing
18.95
Fried Chicken Salad
w/ Cajun Ranch, Mixed Greens, Pecans, Red Onions & Tomato
13.95
Asian Flank Steak Salad
w/ Mesclun greens, Mangoes, Gorgonzola Cheese and Ginger Sesame Dressing
15.95
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California Tortilla Roll
Stuffed with Your Choice of Chicken, Shrimp
or Yellow Fin Tuna
with Avocado, Cucumber,
Black Beans and Jicama Slaw
13.95
Black Forest Ham and
Pepper Jack Cheese
With Creole Mustard and Sweet Onion Marmalade
on Grilled Country White Bread
13.95
Grilled Chicken Club Wrap
with Bacon, Lettuce, Tomato and Russian Dressing
12.95
Fresh Roasted Turkey Breast
on 7-Grain with Brie, Apples and Honey Mustard
12.95
Chicken or Shrimp Quesadilla
With Guacamole and Pico de Gallo
13.95
Grilled Vegetable, Arugula & Portobello Mushroom
With Fresh Mozzarella on a Homemade Baguette
12.25
Grilled Chicken & Avocado
On 7 Grain Toast with Jalapeno Tartar Sauce
13.95
Crab Cake
With Grilled Tomato and Bacon on a Bun with Jalapeno Tarter Sauce
13.95
Pure Beef Hamburger
Choice of One Topping:
Cheddar, Mozzarella, Gorgonzola, Monterey Jack, Swiss,
Bacon, Guacamole, Mushrooms or Sauteed Onions
10.25
Extra Toppings .75 each
Sandwiches are Served with Cole Slaw or Hand Cut French Fries.
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Penne ala Vodka
with Chicken, Prosciutto & Sun-Dried Tomatoes in Pink Tomato Sauce
14.95
Rigatoni with Homemade Sausage
Fresh Mozzarella and Tomato-Basil Sauce
14.95
Angel Hair Pasta with Shrimp
Broccoli, Tomato, White Wine, Garlic and Butter
15.95
Tri-Color Pasta Giovanna
with Mushrooms, Sun Dried Tomatoes,
Spinach, Plum Tomatoes, Roasted Garlic,
Extra Virgin Olive Oil and Parmesan Cheese
14.95
Homemade Jumbo Cheese Ravioli
with Tomato Basil Sauce
14.95
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Pizza Margarita
with Fresh Mozzarella, Tomato Sauce and Basil
12.50
Sausage Pizza
with Homemade Italian Sausage, Grilled Peppers, Tomato Sauce & Mozzarella
12.95
Barbecued Chicken and 3 Cheese Pizza
with Jack, Cheddar and Mozzarella
12.95
Spinach Pizza with Goat Cheese
Olives and Sliced Tomato
12.95
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Caribbean Jerked Tiger Shrimp
with Meyer Lemon Glaze on Curried Rice and Peas
19.95
Maryland Crab Cakes
with Jalapeño Tartar Sauce, Mashed Potatoes and Cole Slaw
18.95
Grilled Salmon North Atlantic
with Lemon, White Wine and Herb Sauce,
Mashed Potatoes and Sautéed Vegetables
19.50
Pecan Crusted North Atlantic Salmon
with a Fresh Corn and Sun-Dried Tomato Relish
and Sautéed Asparagus
19.95
Teriyaki Glazed Ahi Tuna
on Scallion Rice w/ Wasabi & String Beans Tempura
22.95
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Herb Roast Free Range Half Chicken
with Pan Gravy on Parmesan Mashed Potatoes and String Beans Sauteed with Shallots
17.95
Chicken Parmesan
with Linguini in Tomato and Fresh Basil Sauce
17.95
Rack of Lamb with Pistachio Crust
On Moroccan Couscous with Cipollini Onions,
Mint and Smoked Tomato Coulis
21.95
"Better than Mom's" Meatloaf
with Mashed Potatoes, Mushroom Gravy and Sautéed Vegetables
16.25
Grilled Pork Chops with Apple-Cranberry Relish
Sweet Potato Fries and House Vegetables
18.50
Grilled Aged New York Sirloin Steak
with Mashed Potatoes, Sautéed Vegetables and Buttermilk Onion Rings
23.95
Chicken Pot Pie
with Vegetables in a Light Flaky Puff Pastry
16.95
Pan Roasted Duck Breast
with Figs and Oranges on Almond Wild Rice
and Grilled Asparagus
20.50
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Fried Chicken Fingers
with Honey Mustard Dipping Sauce
8.95
Buffalo Roaster Wings
with Blue Cheese Dressing and Celery Sticks
9.25
Nachos
with Guacamole, Black Beans, Jack Cheese and Jalapenos
9.25
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